Egg white protein for lactose intolerance: taste and mixability

Egg White Protein for Lactose Intolerance: Taste and Mixability Introduction Lactose intolerance affects millions of people worldwide, making it challenging for them to consume dairy-based proteins. Egg white protein has emerged as a popular alternative for individuals with lactose intolerance, providing a high-quality protein source that is free from lactose. In this article, we will …